Leave us notes for your order in the Special Instructions Box when you click "View Cart"

DaTerra Casas de Enriba Tinto 2019

Casas de Enriba comes from two south-facing parcels of young Menc�a on granite with a mix of gravel, clay, gneiss, quartz, etc. The grapes were harvested by hand on September 11th (15 days earlier than her Bibei vineyards for added acidity), partially destemmed and fermented with wild yeasts in used 500L French oak barrels ,with only 5 days of skin maceration. The wine was raised in one used 1000L chestnut barrel and 500L French barrels for 10 months.