{"product_id":"saetti-lambrusco-salamino-s-croce-2024","title":"Saetti Lambrusco Salamino \"Viola\" 2024","description":"Luciano Saetti lives in Modena and makes an incredible DOC Lambrusco Salamino di Santa Croce from a very local strain of Lambrusco. He works completely organically in the vineyards, with nothing added in the cellar including sulfur.\n\nD.O.C Salamino di S. Croce Lambrusco; Grape: Salamino di Santa Croce; Vines: 40 years old; Vinification: Fermentation takes place in steel tanks at a uniform temperature of 21° degrees C. Maceration lasts three days; the alcoholic fermentation is completed without the dregs of the pressed grapes. Fermentation occurs in bottle by spring. Degorgement: After a refinement time in bottle , wine is “degorgè” for at least the next six months.","brand":"Slope Cellars","offers":[{"title":"Default Title","offer_id":52221361750247,"sku":"DBW247","price":24.99,"currency_code":"USD","in_stock":false}],"url":"https:\/\/shop.slopecellars.com\/products\/saetti-lambrusco-salamino-s-croce-2024","provider":"Slope Cellars","version":"1.0","type":"link"}