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Schlossmuhlenhof 'Das Ist Schon' 2020

$19.99
50% Scheurebe, 40% M�ller-Thurgau, 10% Gelber Muskateller. From 23 year old vines planted to 3ha, the grapes are hand-harvested at the beginning of October, de-stemmed and allowed to macerate for 14 days. Spontaneous fermentation lasts for eight weeks with temperature control and spends around 20 weeks on the lees, with stirring once a week. Unfiltered.