Organic. 100% Brachetto. Brachetto vinifed fully dry and bottled raw without filtration. Cryo-macerated for 24 hours and fermented with native yeast in stainless steel and floating cap for 10 days. Matured in stainless steel for 5+ months on the lees of Arneis with regular battonage. Bottling is unfiltered and unfined.
Vibrant cherry, strawberry, fennel, elderflower, incense, just beautiful. The perfect chillable wine for charcuterie, goat cheese, pasta, salads. Or just a lazy Sunday afternnon... Yum!
