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Kristinus Balatonboglar Siller Red 2021

$17.99
Quantity Available: 0
Soil: clay and brown forest soil with high humus content, solid water holding capacity. Cold soak for 24-36 hours in the press with destemmed berries. Spontaneous fermentation started in the stainless where wine was kept on the fine lees for 9 months. Unfined, unfiltered, low added sulphur.