Mostly Godello (79%) with Albariño & Treixadura - blended from one vine plot in Castillon in Ribeiras do Miño (near the roadside bodega) and most principally from 'A Ermida' in subzone Quiroga on the border of Valdeorras. The white grape vineyards are young in age, averaging 20 years.
~Destemmed. Native fermentation in stainless steel tanks and then the wine rests for 6 months under lees. Nothing but SO2 is added to the wine at bottling.
